This one looks fancy, but is actually really easy. Great for impressing people... 
Ingredients
- Spinach
- Garlic
- Mushrooms
- Thin, white fish (such as Tilapia)
- Bread crumbs
- Coriander
- Garlic Salt
- Lemon
- Butter
Saute garlic, spinach, and mushrooms. Mix bread crumbs with coriander, and lots of garlic salt. Wash the fish. Dip in bread crumb/seasoning mixture.
Place spinach concoction in the middle of the fish and roll the fish around the spinach. (starting from one end, so it looks like a pinwheel.) Place on a baking pan, spray with lemon juice, top with very small pads of butter.
Bake on 400 degrees for 25-40 minutes (depending on how thick the fish is.) This recipe works well with any light, thin fish.