Ok so you're probably thinking -- "Grape jelly and cranberries in meatballs?" And you're probably making some sort of disgusted look. But it's actually delicious. Here we go...
2 pounds of ground turkey meat
1 can whole berry cranberry sauce
2 cans of tomato puree
3 tbsp Grape Jelly
Several cloves of Garlic
1 large onion, chopped
Salt to taste
Optional: Shredded carrots - 2-4 carrots, depending on size and Shredded Zucchini.
Mix meat, garlic, onion, and egg (and shredded carrots and zucchini). Form this mixture into small balls. Mix all other ingredients in a large pot. Place balls in sauce and simmer 30-50 min.
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