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Active Expert: Nancy Clark RD CSSD

2 Posts tagged with the diets tag

Most people on weight-reduction diets believe that having a salad for meal is a low calorie option that’s preferable to eating a Whopper or a Big Mac. Not always the case. Many salads come loaded with dried fruits, nuts, avocado, corn, and beans. Nutritious ingredients, yes, but caloric—especially if lots of cheese is sprinkled on top.

Salad dressing can be a real calorie-killer. Even a little bit of dressing on a big salad can become a LOT of dressing! Perhaps that’s why I’ve observed that people who eat salads for meals tend to be heavier than people who eat sandwiches. As for myself, I’ll take my sandwich with a small (but colorful) side salad.

Let’s see how some salads compare:

 

Entree

 

Calories

 

Fat:

Total

 

Fat: % of calories

 

Sodium

 

Whopper

 

670

 

39 g

 

52%

 

  970 mg

 

Big Mac

 

550

 

29

 

48%

 

1,000

 

 

 

 

 

 

 

 

 

 

 

Burger King

Caesar Salad with Tendercrisp chicken

 

670

 

43

 

58%

 

1,760

 

Cheesecake Factory  Grilled Chicken Tostada Salad

 

1,130

 

39

 

31%

 

2,150

 

Panera Fuji Apple  Chicken Salad

 

 

710

 

 

34

 

 

43%

 

 

1,380

 

Olive Garden  Grilled Chicken Caesar Salad

 

 

610

 

 

40

 

 

59%

 

 

1.230

 

Applebee’s Grilled  Shrimp ‘N Spinach Salad

 

 

960

 

 

65

 

 

61%

 

 

2,500

 

          Without  dressing

 

630

 

46

 

66%

 

1,660

 

 

 

For more information on how to create a super sports salad, check out my Sports Nutrition Guidebook.

Nancy Clark's Recipes for Athletes are also available as an app.

1,847 Views 0 Comments Permalink Tags: nancy_clark, weight_reduction, diets, fast_foods, salads, calories_in_salads

Do Hummers need more gas than Mini-Coopers. Of course!

Do athletes who weigh 180 pounds need more calories than those who weigh 120 pounds? Of couse.

 

While this seems so obvious, I spend too much time counseling 180-pound over-fat athletes who try to eat like a 120-pound ballet dancer. They believe:

1. Food is a fattening “enemy.”

2. The less they eat, the faster they will lose weight.

3. The lighter they are, the better they will perform.

 

Wrong, wrong, wrong!

1. Food is fuel, not fattening. People who eat normally tend to be lean. People who diet tend to be heavy. Hence, dieting tends to make people heavy (in the long run) while learning how to eat normally contributes to a leaner physique.

 

2. The less you eat, the more likely you are to binge and regain all the weight you lost. This urge to binge is physiological. Just as you gasp for air and cannot breath normally after having stayed too long underwater, you can eat normally after having restricted food the point of feeling ravenously hungry.

 

3. The best-fueled athlete (who is genetically gifted and well trained) will out-perform the starved athlete who is thinner-at-any-cost.

 

I invite you to eat wisely, perform well and be at peace,

Nancy

 

For food help:

To consult with a registered dietitian (RD) who specializes in sports nutrition, find your local expert at www.SCANdpg.org.

To read how to lose weight and resolve dieting gone awry, enjoy the weight-reduction section in my Sports Nutrition Guidebook.

683 Views 0 Comments Permalink Tags: weight, nancy_clark, eating_disorders, weight-reduction, diets


Nancy Clark RD CSSD

Nancy Clark RD CSSD

Member since: Jul 8, 2007

Hi! I specialize in nutrition for exercise, and help active people figure out how to manage food, weight, exercise, energy and enjoyment of eating. Let me know if you have any questions!

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