Your body is very resilient so it would be tough to "ruin" your metabolism. Can it slow down? Absolutely. But in years of coaching people to lose fat, I have yet to find anyone who has a metabolism that cannot be kicked into high gear ... except perhaps those with thyroid conditions (something to check for, it impacts a lot of women).
At any rate, while calories is an important part of the equation, another is the quality of calories. Are you making the mistake of keeping fat calories too low? That's a sure-fire way to slow your metabolism. In my experience women can benefit tremendously from having 25 - 30 percent of their total calories from fats (mostly healthy fats, i.e. omega-3, omega-6).
Are you consuming lots of fresh veggies and fruits? These are not only nutrient-dense, but the fiber also lowers the digestion rate of the meal and helps regulate blood sugar, which in turn can help shed extra fat even while eating the same level of calories.
Finally, as much as you may hate to do it, sometimes you need to burn more calories to keep from having to go ridiculously low on calories. I've had to do split sessions in the past (i.e. morning/evening). You don't have to slam yourself - even something as simple as setting the treadmill to maximum incline and then walking for a period of time can help burn extra calories.
Depending on how serious you are, investing in the right software can help do. Instead of guessing what your metabolism is (which is what fitDay does) software like DietPower will actually figure out what it REALLY is based on your inputs over a period of time. With that information, you'll know exactly what you need to do to change things up for the better.
I had one client come to me who was a male weighing 220 pounds and could not lose weight on 1600 calories a day. By adding split sessions and changing his nutrition to increase healthy fats and fiber, he was dropping 1 - 2 pounds per week at 2200 calories per day within 3 weeks.
It can be done!
Jeremy