I generally try to avoid any discussion of nutrition, other than
to say avoid carbs before running, because I don't set a good
example. However, I do keep myself as an open book. I definitely
don't fall into the category that you describe, David. I eat a ton of
stuff, good and bad, whatever I want, and more than I want, because
if I don't, I get too skinny and I don't like to be skinny. My personal
preference. I use this philosophy: if I really like it, I will eat it. If
there is an option that is in some sense considered a healthier
option and, in my taste, it is equivalent, I will take that option.
If I'm eating a tub of chocolate chip cookie dough and one option
is trans fat free and the other has trans fat, I'll take the trans fat
free version. I love chocolate. I will go through an immeasurable
amount in a week. Dark chocolate is supposed to be healthier.
But I don't like it, so I don't eat it. The lighter and the creamier,
the better. It wouldn't be an odd day for me to finish a pound of it.
If I'm going to be eating eggs of a scrambled variety, I notice
no difference whatsoever in eggbeaters or whole eggs. If I want
eggs benedict, well, of course, it has to be whole eggs. Then it
makes a difference. I get plenty of fats through my normal daily
eating. There's never a concern that I'm not getting enough.
It's not unusual for me to go through a gallon of chocolate milk
in a day. I like the lower fat versions better because I just don't
like it with that thick feeling that the higher fat versions provide.
With 2% milk fat, a gallon of chocolate milk will have about
something around, say, 100 grams of fat and probably 40 grams
of saturated fat. Half that with 1% milk fat. Tastes better to me
and I find it hard to believe that I would be better off with that much
extra fat and saturated fat. Now, if I was concerned about keeping
my weight down, I would probably think more extensively about
the entire balance, but I work to maintain my current weight as
best I can. (This is the opposite of where I was 4 years ago when
I weighed 50 lbs more and ate next to nothing.)
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